Showing posts with label Rosemary Extract. Show all posts
Showing posts with label Rosemary Extract. Show all posts

Monday, February 13, 2012

Rosemary extract antioxidant mechanism

Rosemary extract antioxidant mechanism
As the active ingredient with a variety of antioxidants and a variety of anti-oxidation mechanism, resulting in a highly efficient and extensive rosemary antioxidant. Now widely recognized that the main mechanism of antioxidant rosemary can be in its singlet oxygen quenching, scavenging free radicals, cutting off a chain reaction of lipid auto-oxidation, chelate metal ions and organic acids and other synergies. Rosmarinic acid in the reduction of components such as phenolic hydroxyl, unsaturated double bond and acid, the presence of a single antioxidant, a synergistic effect when combined.
Han Hong magnitude established mouse model of exercise-induced oxidative damage, antioxidant rosemary extracts found in the endogenous diterpene phenolic compounds affect the oxidation system, is the material basis of antioxidant. Wang moderately active ingredients from rosemary structural analysis found that they have catechol (polyphenol antioxidants, the main active ingredient) structural skeleton, theoretically confirmed the oxidation resistance of these components and better stability. Del Bano MJ and other studies indicate, carnosic acid and carnosol in human lymphocytes before and after γ-ray treatment has a very strong anti-mutagenic activity, and before and after radiation therapy showed a different protection mechanisms. Singletary so that carnosol can effectively improve the rat liver glutathione S-transferase and quinone reductase activity; effective concerted DMBA-DNA adduct production, and inhibition of DMBA-induced tumors in rats . Rosemary diterpene phenol liver injury in mice has a good protective effect, and toxicity is very small, can become liver JiangMei drugs. Carnosol and rosemary phenol for breast cancer cell proliferation, showing strong inhibitory activity, the inhibitory activity of carnosol which has good selectivity, can be developed into a new breast cancer proliferation inhibitors.
Li Yueting and other studies indicate rosmarinic acid in 5 ~ 2 5mg / L concentration range can inhibit serum or lipopolysaccharide-stimulated rat mesangial cell food additives proliferation, in 1 ~ 2 5mg / L significantly inhibited the LPS-induced range mesangial cells IL - 1 β secretion. Shang Yanjun and other studies indicate, rosmarinic acid significantly inhibited uric acid production and superoxide ion-induced NBT color, is a competitive xanthine oxidase inhibitor. Zou noon so the rat in vivo, reported rosmarinic acid can inhibit venous thrombosis, inhibition of collagen-induced platelet aggregation, and promote the role of fibrinolytic activity. Peng-Fei Tu described in the article such as rosmarinic acid in the inhibition of thrombosis foreign and immune regulatory role. Peter Li and other summary of rosmarinic acid has anti-inflammatory activity, antioxidant activity, immunosuppressive activity, and others such as anti-thrombotic, anti-nephritis, anti-HIV, anti-depressants, anti-pneumonia, bacteria and other pharmacological effects.

Wednesday, August 31, 2011

Rosemary Extract

Rosemary extract is a kind of rosemary plants from extracted natural antioxidants. Oil-soluble rosemary extract-sage acid, sage acid can prevent or delay the grease or oily food oxidation, improve food stability and extend the shelf life of pure natural material, it has high efficiency, non-toxic, stable high temperature resistant properties, such as widely used in oil and oil free food, pharmaceutical, chemical, cosmetics and feed.
Water-soluble rosemary extract-rosemary acid, rosemary acid as a high quality and effective natural water-soluble antioxidants are also widely used in food, functional food, spices and spices and daily chemical industry in natural antioxidants. Rosemary extract-bear fruit acid, bear fruit acid have composed, anti-inflammatory, antibacterial, resistance to diabetes, antiulcer, reduce blood sugar, antioxidant effect and so on, is widely used as a medicine, cosmetics raw materials.
Flowering, very common in a mature and healthy specimens, occurs in summer in the north, but the plants can be everblooming in warm-winter climates; flower colors are variable, being white, pink, purple, or blue.Since it is attractive and tolerates some degree of drought, it is used in landscaping, especially in areas having a Mediterranean climate. It is considered easy to grow for beginner gardeners, and is pest-resistant. it is a natural green food additives.
It can be propagated from an existing plant by clipping a shoot 10–15 cm (4–6 in) long, stripping a few leaves from the bottom, and planting it directly into soil.Rosemary illustration from an Italian herbal, ca. 1500Hungary water was first prepared for the Queen of Hungary to "renovate vitality of paralyzed limbs" and to treat gout. It was used externally and prepared by mixing fresh rosemary tops into spirits of wine.

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