Thursday, November 17, 2011

Grape seed extract of Foodchem

While grape seed extract has shown activity in a number of laboratory cancer cell lines, including skin, breast, colon, lung, stomach and prostate cancers, no one had tested the extract in hematological cancers nor had the precise mechanism for activity been revealed. Given that epidemiological evidence shows that eating vegetables and fruits helps prevent cancer development, Shi and his colleagues have been studying chemicals known as proanthocyanidins in fruits that contribute to this effect.
"This is a natural compound that appears to have relatively important properties," Shi said. Grape seed extract is a Dietary Supplement. Each capsule of this grape seed extract supplement provides 95 mg of potent polyphenols. Grape seed extracts have compounds called procyanidolic oligomers (PCOs). Other sources of PCOs are berries, green and black teas, and red wine. Grape seed extract is rich in procyanidins, a special class of water-soluble bioflavonoids.
They double checked their finding by showing that the grape seed extract didn't work when used with an agent that blocked JNK: this was a pharmacologic approach. He and colleagues then examined the underlying mechanisms by which the grape seed extract caused the leukemia cells to commit suicide. They also discovered that the extract did not affect normal cells but they weren't able to determine why.
Aside from being powerful antioxidants, OPCs inhibit a number of enzymes that degrade connective tissue such as elastase, collagenase, and hyaluronidase. Grape seed extract as a food additives, in contrast,is believed to remain available in the body for as long as three days. Grape seed extract contains healthy ingredients including protein, lipids, carbohydrates and polyphenols.

Other food additives: L-Tyrosine            green tea extract

Lycopene of Foodchem

Lycopene, a carotenoid in the same family as beta carotene, is what gives a tomato, and several other fruits, their deep red color. There is about 5 mg of lycopene per 100 gram of ripe tomato fruit. The concentration in tomatoes increases significantly during the ripening process. There are many medical conditions where lycopene supplements could potentially be helpful, but until actual human trials are done, we will not know for certain. Please keep in mind that most Americans consume a good amount of lycopene naturally in their diet.
It is a member of the carotenoid family and is an excellent antioxidant. Lycopene is a naturally occurring chemical that gives fruits and vegetables a red color. It is one of a number of pigments called carotenoids. Lycopene is found in watermelons, pink grapefruits, apricots, and pink guavas. The lycopene in supplements is about as easy for the body to use as lycopene found in food. Lycopene is also used for treating human papilloma virus (HPV) infection, which is a major cause of uterine cancer. Some people also use lycopene for cataracts and asthma.
Lycopene extracts because it contains a full spectrum of tomato carotenoids and other nutrients to help benefit good health. Vitabase Lycopene is considered safe because Lycopene is a natural extract of tomato. There are little or no side effects. Lycopene as a food additives is a global vitamin premix & mineral premix supplier and work closely with our customers by creating innovative nutrition solutions to market in a very short time.
Lycopene is a proven antioxidant and neutralizes free radicals which may damage the body's cells. In the body, lycopene is deposited in the prostate gland, liver, lungs, colon and skin. Interestingly studies have shown that the lycopene complex is more bio-available when it is subjected to mild heating process.

Other food additives: Curcumin      Xanthan Gum

Chondroitin sulfate of Foodchem

About 27 million Americans suffer from osteoarthritis, an often painful condition in which the cushioning cartilage between bones wears away. It prevents other body enzymes from degrading the building blocks of joint cartilage. The type sold in health-food stores and pharmacies is derived from animal products. Both supplements also have some anti-inflammatory effects that may account for the pain relief. People who use these nutritional supplements hope that they will relieve the pain of osteoarthritis, and perhaps even repair or restore the joint cartilage.
That means consumers can't be sure they're getting what they pay for when they purchase bottles labeled "Glucosamine/Chondroitin. However, these Chondroitin sulfate supplements are not appropriate for all forms of arthritis or for all people. Diabetics and pregnant women, for example, should be especially cautious. You may need to take the supplements for a couple of months before you see any results, which makes it all that more important to continue your current treatments.
Chondroitin sulfate is a chemical that is normally found in cartilage around joints in the body. Chondroitin sulfate is manufactured from animal sources such as cow cartilage. Chondroitin sulfate is often sold in combination products that also contain glucosamine sulfate. Buying a combination product is probably not worth any extra cost. Chondroitin sulfate as a food additives nutritional supplements do not offer the desired pain relief for all osteoarthritis patients. This degenerative process causes excess friction in the joints, which leads to loss of motion, stiffness and joint pain.
chondroitin sulfate are used to treat osteoarthritis. The multicenter, double-blind, placebo- and celecoxib-controlled Glucosamine/chondroitin Arthritis Intervention Trial (GAIT) evaluated their efficacy and safety as a treatment for knee pain from osteoarthritis. Chondroitin sulfate alone or in combination did not reduce pain effectively in the overall group of patients with osteoarthritis of the knee.

Other food additives: Xanthan Gum             Ginseng Extract

Wednesday, November 16, 2011

High quality and low price of Creatine monohydrate

Creatine Monohydrate Supplements are commonly presented & sold as Formulated Supplementary Sports Foods in Australia - Creatine Monohydrate is the supplement which has assisted bodybuilders & athletes to gain more size & strength legally than any other supplement in hisn.As always one should though as a precaution check with your health care professional before starting a cycle of Creatine Monohydrate or any supplementation programe, especially if you suffer from any liver, kidney or pre-existing medical condition. Females should not take Creatine Monohydrate while pregnant or lactating. Always read label prior to use.
Creatine Monohydrate has now been studied extensively since the early 1990s & is considered safe with little to no negative side effects. Discovered in 1832, creatine had its first scientific study completed in 1926 - so it has been around for a long time. However, it only gained public attention after the 1992 Olympic Games. Creatine Monohydrate is the best bodybuilding supplement to boost strength and muscle size, as well as aiding in explosive training and performance.
After one week of loading creatine monohydrate as a food additives, a maintenance dose of 5 grams once or twice per day is recommended. For best results, creatine monohydrate should be mixed with a juice to spike insulin levels and shuttle more creatine monohydrate into muscle cells. leading to drastic strength gains and recovery. Athletes, bodybuilders, or casual fitness enthusiasts should consume ample amounts of water when using creatine monohydrate.
Creatine monohydrate is a synthesized form of creatine. It is one of the most studied supplements in sports nutrition. Studies have shown that creatine monohydrate, when combined with proper diet, exercise and adequate hydration, may increase lean muscle mass and strength. Creatine may help users train for longer periods of times. An increase in muscle mass leads to weight gain, the result of creatine drawing water into the muscle cell.

Other food additives: Xanthan Gum             Chondroitin sulfate

High quality and low price of grape seed extract

Grape seeds contain a number of antioxidants, including resveratrol, which is known to have anti-cancer properties, as well as positive effect on the heart. The researchers exposed leukaemia cells to grape extract in a range of different doses. When the mechanism behind apoptosis breaks down, cancerous cells can survive and multiply. Grape seed extract may help with a type of poor circulation and high cholesterol. Grape seed extract also reduces swelling caused by injury and helps with eye disease related to diabetes.
Grape seed extract has been studied for use in many other conditions ranging from PMS to skin damage to wound healing. There is no firmly established dose of grape seed extract. Grape seed extract is generally considered safe. Side effects may include headache, itchy scalp, dizziness, and nausea. If you take any medicines regularly, talk to your doctor before you start using grape seed extract.
Early detection of breast cancer with screening mammography and the use of more effective medical therapies have led to a decrease in breast cancer mortality. Identification of an inexpensive, efficacious preventive therapy with few or no side effects would represent a major advance in reducing the morbidity and mortality due to breast cancer. Grape Seed Extract as a food additives is naturally extracted, so there are NO chemical or solvent residues. It is a 120 seed per milligram extract.
Grape seed extracts also contain monomers. However, studies show that OPCs confer properties that monomers don’t, such as collagen formation. Furthermore, grape seed extracts are poor sources of monomers compared to green tea extracts. These compounds are typically found in the skin, pulp, stem and leaves of the plant.

Other food additives: green tea extract                Curcumin

High quality and low price of glycine

Glycine is one of the non-essential amino acids and is used to help create muscle tissue and convert glucose into energy. Glycine is used in the body to help construct normal DNA and RNA strands he genetic material needed for proper cellular function and formation. Without glycine the body would not be able to repair damaged tissues; the skin would become slack as it succumbed to UV rays, oxidation, and free radical damage, and wounds would never heal.
Glycine is considered a glucogenic amino acid, which means it helps supply the body with glucose needed for energy. Glycine is essential for a healthy, normally functioning digestive system. It helps regulate the synthesis of the bile acid used to digest fats, and is included in many commercial gastric antacid agents. Glycine can also be converted to another neurotransmitter, serine, as needed, and may be beneficial in the management of schizophrenia.
Glycine is also necessary for a healthy digestive system. It aids in controlling and regulating the synthesis and production of the bile acid used to digest fats and is used in numerous commercial gastric antacids. Glycine as food additives is not an essential amino acid. In other words, the cells in the body can synthesize adequate amounts of the acid to meet its requirements. In the fasting state, it can be transformed back to serine. This is primarily used by the body to assist the liver in detoxification of compounds and to facilitate the synthesis of bile acids.
Glycine triggers and promotes the release of glucose into the blood stream by stimulating the glucagon hormone. Glycine is safe at suggested serving sizes, although some people have reported that taking the supplement causes stomach upset.

Other food additives: Ginseng Extract              Potassium Citrate

High quality and low price of xanthan gum

Xanthan gum is considered a polysaccharide in scientific circles, because it is a long chain of three different forms of sugar. Xanthan gum is used in dairy products and salad dressings as a thickening agent and stabilizer; it prevents ice crystals from forming in ice creams, and also provides a "fat feel" in low or no-fat dairy products. Another use for xanthan gum is the stabilization and binding of cosmetic products. One advantage of xanthan gum is that a little goes an incredibly long way; cosmetic manufacturers only have to add a very small amount of xanthan gum to their cream-based products in order to keep the individual ingredients from separating.
Drilling fluid serves several purposes, including cooling the drill bit, providing hydrostatic pressure, and helping to lift solids out of the borehole and keeping those solids in suspension when drilling stops. Xanthan Gum is made by the fermentation of corn sugar with a microbe called Xanthomonas campestris, from which the name is derived. Xanthan gum is a corn-based, fermented product. If you use too much xanthan gum in a recipe you may notice a heavy, gummy or even slimy texture in your baked goods- so measure carefully when using xanthan gum.
Like xanthan gum, measure carefully when using guar gum in gluten-free recipes or you may end up with heavy, stringy baked goods. Xanthan gum is used as a thickener in sauces, as an agent in ice cream that prevents ice crystals from forming, and as a fat substitute that adds the "mouth feel" of fat. Xanthan Gum as food additives is mainly made from starch, is a high molecular weight polysaccharide products.Xanthan gum can be used as stabliser ,thickener , emusifier and high viscosity agent in more than twenty industrial fields, such as food, pharmaceutical ,fine chemical, agriculture, oil drilling and exploitation , and so on .
Without getting too scientific, xanthan gum is a carbohydrate created through fermentation. A strain of bacteria, called Xanthomonas campetris, is added to the sugar to create a gum, or a slimy substance, which works as a colorless and tasteless thickener, stabilizer, and emulsifier.

Other food additives: Grape seed extract             Creatine monohydrate