Ginseng is any one of eleven species of slow-growing perennial plants with fleshy roots, belonging to the genus Panax of the family Araliaceae. This article focuses on the Series Panax ginsengs, which are the adaptogenic herbs, principally Panax ginseng and P. quinquefolius. Instead of a fleshy root, Siberian Ginseng has a woody root.
Ginseng is noted for being an adaptogen, one which can, to a certain extent, be supported with reference to its anticarcinogenic and antioxidant properties. Ginseng Extract goes through a long steaming process and drying system. Ginseng takes six years to mature and contains a high amount of active elements. Ginsenosides found in Korean red ginseng work as natural adaptogens to relieve stress, enhance immunity, and promote health throughout the body.
Ginseng supplements have been touted as a sex stimulant for countless generations. It has compounds that benefit nitric oxide production which helps dilate blood vessels. This may partially account for the improvement in erectile dysfunction.Ginseng Extract as a food additive is a plant characterized by a fleshy root and a single stalk with green oval-shaped leaves. It is a perennial plant that can live more than a century.
Studies have shown that ginseng extract can improve balance, help prevent diabetes, cure anemia, and strengthen the gastrointestinal system. Ginseng extract is a common ingredient in energy drinks, ginseng tea, and diet aids. Other ginseng products include chewing gum, candy, deodorant, and hair gel.
Others: Grape seed Extract Lycopene
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